Jules Taylor Wines

Our Awards

Every now and then someone else likes one of the wines we make so much, that they give us an award for it. Here are some of those awards.

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Blue Gold, Sydney International Wine Competition

› Pinot Noir 2012

The Sydney International Wine competition's objective is to help diners choose pleasing wines to complement the dishes of their dining table.

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Blue Gold, Sydney International Wine Competition

› Pinot Gris 2013

The Sydney International Wine competition's objective is to help diners choose pleasing wines to complement the dishes of their dining table.

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Blue Gold, Sydney International Wine Competition

› Rosé 2013

The Sydney International Wine competition's objective is to help diners choose pleasing wines to complement the dishes of their dining table.

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Blue Gold, Sydney International Wine Competition

› Grüner Veltliner 2013

The Sydney International Wine competition's objective is to help diners choose pleasing wines to complement the dishes of their dining table.

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5 Stars, Cuisine Magazine

› Sauvignon Blanc 2013

Cuisine is synonymous with its highly respected, independent wine tastings. The results over the years have formed an invaluable buying guide, allowing readers to trust the familiar "Recommended by Cuisine" sticker.

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